Hummus has been one of favourite dishes growing up and it used to be complimented with Ful Medames (recipe coming soon) for dinner. Moving away for college, I always stocked up my dorm fridge on Sabra Hummus from the grocery store. It was something I had to settle with, but not any more and neither do you. My recipe below is the quickest way to prepare humus and it enables you to have it fresh every time  you want to have it.

Continue reading “Hummus”